Aquaculture
Marine Heatwaves’ Impacts on Marine Organisms
New UNH research develops a biological approach to understanding marine heatwave effects, offering detailed insights into the impacts on marine life and mitigation strategies. Read More
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07/25/24Optimizing Lumpfish Rearing
UNH research shows that adjusting light and density in lumpfish hatcheries reduces aggression, enhancing their role in controlling sea lice in salmon... -
07/09/24Sustainable Shrimp Farming: Reducing Nitrogen Using Seaweed and Oysters
Discover how UNH researchers use integrated multi-trophic aquaculture (IMTA) with seaweed and oysters to reduce nitrogen pollution in sustainable... -
06/16/20Fisheries Funding
With new NOAA grants, UNH marine research aims to bring better, more sustainable seafood to the table. -
03/17/19Fishing for Fortunes
From the icy waters of the Gulf of Maine to clean drinking water in East Africa, UNH innovations enhance economic opportunities.
Recent Stories
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12/20/18 - Hyperlocal Shrimp?UNH researchers are testing a shrimp aquaculture method that could put the?seafood staple back in your fishmonger’s case. Read More -
10/17/18 - $1.4M for AquacultureNew Hampshire Sea Grant will receive $1.4 million from NOAA Sea Grant to expand aquaculture research in New Hampshire. Read More -
12/05/17 - From Farm to Food BankUNH-grown fish will help feed the hungry?thanks to a 1,000 pound donation to the New Hampshire Food Bank. Read More -
