UNH Cooperative Extension
Color, Color Everywhere: Mother Nature Shares a Mosaic of Bright Colors This Fall
Cool, crisp weather can trigger the urge to get out and go leaf peeping and this year could be a particularly good year to hit the road and admire New England’s spectacular foliage season. According to Steve Roberge, Extension forestry specialist and professor of natural resources at the University... Read More-
09/23/24
Green Crab Creativity Earns Bradt National Honor
Fisheries extension specialist Gabriela Bradt received a major Sea Grant award for her work with invasive green crabs. -
07/22/24
EPA Picks UNH to Lead New Stormwater Center of Excellence
UNH will lead a new Stormwater Centers of Excellence focused on cold climate challenges, in partnership with the University of Minnesota. -
06/07/24
Best Radicchio Varieties for New England Farmers
Granite State farmers can boost sustainability by adding high-demand radicchio to their crops, and research at UNH is aiding that effort by... -
03/08/24
Extension Support Leads to Crop Aid for NH Farmers
After freezes in February and May of 2023 that resulted in significant fruit crop loss, UNH Extension helped NH farmers get aid.
Recent Stories
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06/25/18 - The Boston Globe: A Seaweed Beer Brewed in N.H.Sugar kelp grown by UNH researchers?as part of their aquaculture program is?used in Portsmouth Brewery’s “Selkie” seaweed beer. Read More
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06/06/18 - The Laconia Daily Sun: Experts See New Diseases Surging in StateAlan Eaton comments on how?New Hampshire's forested environment affects?tick populations and how it?differs from conditions a century ago. Read More
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05/25/18 - WCVB 5: Embracing an Invasive SpeciesGabby Bradt discusses the impact of the green crab on local shellfish populations and how?putting them on the menu at local restaurants could help. Read More
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05/10/18 - Planning a FutureAs a student athlete, Tyler Quinn Smith ’18 learned early on how to balance his time. Read More
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05/03/18 - Fosters.com: OR Middle School Students Make Climate Change ImpactClimate in the Classroom, a partnership between UNH Cooperative Extension and NH Sea Grant,?connects Seacoast students and their parents with the latest information on climate... Read More
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05/01/18 - Growing True LeadersA recent gift to New Hampshire 4-H from an anonymous donor has provided new learning opportunities. Read More
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04/24/18 - UNH Dining Hosts Sustainable Seafood FeastWant to know what a sustainable seafood menu looks like? Here are a few samplings: green crab bisque, avocado seaweed salad, monkfish with Thai green curry and basmati and seafood... Read More
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04/24/18 - Ready for the FutureYoung engineers drove their underwater vehicles at the UNH pool during this year's Seacoast SeaPerch regional competition. Read More
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04/02/18 - New Hampshire Union Leader: Jack Savage's Forest Journal: Our Salt Marshes Are Special — and Not Just to EelsThe more we learn about salt marshes,?the more we also realize their value. Read More
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03/06/18 - Keeping Great Bay GreatAcross the disciplines and decades, UNH research has helped understand and improve this valuable resource. Read More